BHM

Overview

Have you always dreamed of running your own resort or hotel? If you want to be part of a growing, trending and fulfilling industry, this is the perfect course for you. In India alone 8.1 per cent of the total employment is in the hospitali- ty industry, this number is said to grow by 2% every year and by 2028 the number will be 52.3 million! The demand for students with a background in Hotel Management will be high not only in India but globally.

 

Career Opportunities

After your BHM, you can look forward to a promising career in the following fields –

  • Chef
  • Front Desk Officer
  • Restaurant Manager
  • Accounting Manager
  • Executive Housekeepers
  • Airline Catering And Cabin Services
  • Cruise Ship Service And Management

Typical Course Content

This is a Four-year intensive skill and theory-based degree spaced over 8 semes- ters that takes you through the facets of the hospitality industry. As a student, you are taken through everything from food and beverage preparation, housekeeping, front office operations, accommodation operation, computer applications, commu- nication, finance, sales, marketing, public relations and more.

 

The AMC Difference

The BHM department in Administrative Management College is known for its passion and dedication, the course here is a globally recognized Professional Degree Program, affiliated to Bangalore University, Recog- nized by AICTE & Accredited by NAAC. The programme was started in 1993 and has since then had many successful batches that are making a huge impact on the hospitality industry worldwide. The new world class kitchen facility is a sight to behold and one of the largest in the city.

At AMC, the BHM degree is more than what meets the eye. Here, there is a lot of focus on personality development and hands-on experience, two key ingredients in the hospitality industry. There is also a 28 room training hotel where you get on-the-job, off-the-job and part-time experi- ence. Besides this, the department organises numerous workshops with reputed Chefs and skill enhancement programmes in each semester.

Notable Alumni

The strong alumni have great contacts in the industry and have gone on to enjoy successful careers. Mr. Mottu Moncy is the F&B supervisor at Hilton Creek, Mr. Jinu Varghese is the Front Office Manager at Mariott International, Mr. Joseph Ajit Raj is an Executive Chef at London Dairy, Mr. Vivek Mahajan is the General Manager at Park Sarovar, Agra and Mr. Nitesh Bansal who is in Crew Development at MSC Cruise Lines, to name a few.

HoD Profile
Achievements
Workshops
Centre of Excellence
Seminars
Faculty Development Program